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December 03, 2011


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May Louise White

They look delicious...will you identify them in a future post or did I miss something? It looks like some of then come from Louisiana.

bill  Ives

Thanks Paul - NOLA representatives include crayfish as at place on the West End that was blown away by Katrina, fried chicken at Willie Mae's Scotch House, gumbo at Patois, oysters and shrimp poboy at Felix's. Of course there are many other great NOLA lunches, these were just the ones I had pictures of. Hope to collect more soon.

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