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« European Food Sites: Part One - italy | Main | Tips for Handling Telemarketers - Andy Rooney »

August 06, 2006


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Doug Stewart

I would like to suggest an addition to your 'European Food Sites: Part Two - France' page:

My suggestion is:

This location provides:
- French recipes
- History/culture behind the recipes
- History and culture of French food generally

Best regards,

bill Ives

Doug - Thanks for the addition. It is appreciated. Bill


hey this one is great too


European Food Sites: Part Two - France nice links i like french foods and wines that are too good and tasty french is always a name of good quality wines

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